But I think that the restaurant should be flexible as they are just making business. I believe they have more tables kwar ~~ If the customers are willing to spend more (as wine/other drinks), they should be able to treat that with flexibility. 俾吧枱人坐就cheapD.......
BTW, Mrs Chan is 大客就......
[ 本文章最後由 fungwongphie 於 08-5-21 17:36 編輯 ]
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講好左8:30如果真係食唔切最多咪8:45, 仲要特登賴c唔走......
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